Rice vs Pasta: which is healthier?

Per 100g, Rice has 130 calories, 2.7g protein, 0.4g fiber, and 0.3g fat, while Pasta has 157 calories, 5.8g protein, 1.8g fiber, and 0.9g fat. Rice is the lighter choice, while Pasta delivers more protein, so the better pick depends on whether you are cutting calories or chasing protein targets.

Which has more calories, Rice or Pasta?

Per 100g, Rice has 130 calories and Pasta has 157 calories, a difference of 27 calories. In practical terms, 1 cup cooked white rice (206 calories) of rice compares with 1 cup cooked (221 calories) of pasta.

Which has more protein, Rice or Pasta?

Pasta leads on protein with 5.8g per 100g; the gap is 3.1g per 100g (Rice 2.7g vs Pasta 5.8g). If you are tracking protein targets, that difference compounds quickly across a full day of meals.

Which is better for a low-carb diet, Rice or Pasta?

Rice has 28.2g of carbs per 100g compared to 30.9g in Pasta, making Rice the easier fit for low-carb or keto plans. Fiber is 0.4g vs 1.8g per 100g, which also affects net carbs.

Can I substitute Rice for Pasta?

Often, yes. Swapping pasta for rice shifts your meal by about 27 calories and 3.1g of protein per 100g, so adjust portions if you are logging macros. Texture and cooking behavior differ more than nutrition in many recipes, so test the swap in small batches first.

Rice

Pasta

All Comparisons

Rice vs Pasta

It's a Tie!

Both foods have similar nutritional profiles

Compare Rice and Pasta calories, protein, and nutrition. See which fits your diet goals.

Verdict (USDA data)

Per 100g (USDA data), Rice has 130 calories vs Pasta's 157. Pasta has more protein (5.8g vs 2.7g) and more fiber (1.8g vs 0.4g). Pick Rice for fewer calories, Pasta for more protein.

Sources: Rice (FDC 168878) · Pasta (FDC 169737)